Mini dragon eggs
Mini dragon eggs
Are you a fan of the famous movie adaptation of Harry Potter? Have you seen the dragon eggs in the episode "The Goblet of fire"? If you want to try this dish, follow the recipe below.
Ration
4 people
Cooking time
50 minute
Ingredient
1 lb
ground sausage (divided into 8 portions)
fine dry bread crumbs
shredded chedder cheese
8
hard boiled eggs
1
egg (beaten)
How to do
1
Preheat the oven to 375oF/ 191oC. Sprinkle some bread crumbs on a clean surface. On that surface, pat out each sausage portion to a thickness of 1/8 inch. Sprinkle with 2 tbsp of shredded cheese. Wrap each patty around each hard-boiled egg and press the edges together to seal the egg.
2
Dip each sausage-wrapped egg into the beaten egg and then into the bread crumbs. Lay the dragon eggs on a baking sheet and bake for 20 minutes until lightly browned. Transfer the mini dragon eggs to a plate and serve.
Nguyễn Thị Bích Tuyền
Friday, 26 August, 2022 15:28
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