FAMICOOK

Beer brats

Name: Beer brats
Prep time: 5 min
Cook time: 30 min
Total time: 35 min
Yield: 5 People
Cuisine: German
Ingredients: "1 package (5 count) Johnsonville Original Brats"; "1 bottle of beer"; "1 sweet onion (sliced)"; "1 tablespoon butter"

Beer brats are a sausage dish that be enjoyed and loved so widely. The German sausage is simmered in beer to get better flavor. Beer brats can be served with buns or as your liking. Let cook the brats in this simplest way and get a perfect meal.

Ration

5 people

Prepare time

5 minute

Cooking time

30 minute

Ingredient

1 package (5 count)

Johnsonville Original Brats

1 bottle

of beer

sweet onion (sliced)

1 tablespoon

butter

How to do

Heat a large skillet over medium heat then add butter to cook until melted. Add onion and brats into the pan to cook for about 10 minutes, turning occasionally, until browned on all sides.

Add beer into the pan, lower the heat to medium-low and simmer the brats for 15 – 20 minutes, until the beer has reduced and the brats are cooked through.

Serve the brats with buns and favorite sauce or as desired.